Business Menu March

We would like to introduce to all our, beloved U.F.O. (United Friends OfMascalzoneLatino) the new business menu.
With a reasonable price (2.600 Huf) you can have an aphrodisiac meal, the best solution for all those office workers that have not any intention to work in the afternoon.
Voilá:
Pasta e fagioli alla toscana
“Pasta e fagioli” Hagyományos bableves toszkánából
“Pasta e fagioli” traditional bean soup from Tuscany

Spaghetti alla Carbonara
Spaghetti Carbonara, baconnel, tojással és tejszinnel
Spaghetti “Carbonara” of bacon, eggs and cream

Tagliatelle Primavera con verdure di stagione saltate
Tagliatelle “Primavera”
Tagliatelle “Primavera”, with sauteed vegetables in a creamy sauce

Insalata di tacchino marinato con vinagrette all’aceto balsamico
Marinált pulykamell saláta
Marinated turkey salad with balsamic vinegar vinagrette

Salmí di cervo alla chiantigiana con patate al rosmarino
Szarvas pörkölt chianti módra sült burgonyával
Deer stew braised like in “Chiantishire” with roasted potato

Petto d’anatra spadellato con cipolle glassate e salsa al rosmarino
Serpenyőben sült kacsamell, hagymával és rozmaringos mártással
Pan fried duck breat with glazed onion and rosemary sauce

Piatto misto di verdure stagionali
Szezonális vegyes zöldség tál
Mixed seasonal vegetable platter

Torta di mele con gelato al cioccolato
Alma torta csokoládé fagylalttalA
pple tart with chocolate icecream

Tiramisù al limoncello
Tiramisu limoncellóval ízesítve
Limoncello aromatised tiramisu